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2022年6月7日—Heatseasoned(rubbedwithoil)castironskilletovermediumhighheatandallowpantobecomeveryhot.·Placepreparedsteaksinthehotpan ...
2021年7月7日—Rinsemeatinacolanderandpatdry.Tosswitholiveoil,salt,pepperandotherseasoningsifdesired.Inheavy,lightlyoiledsautépan,over ...
Heatoilinaskilletovermedium-highheatforafewminutes,Seethechartforexacttimeforeachsizeandcutofmeat.Onceyouhavefriedthemeatforthe ...
2018年5月12日—Thisbroiledbuffalosteakrecipeisoneofthemostattractiverecipesonthesite.
1bone-inbisonribsteak,13/4-to-2inchesthick,about1-to-11/4poundstotal·Koshersaltandfreshlygroundblackpepper·3/4poundfingerlingpotatoes.
WhyIlovethisbisonsteakrecipe—IlovetheintensityofflavorandIlikethefactthatthisbisonsteakrecipefeelslighterthanbeef.Thisisameal ...
2020年1月16日—Ingredients·4buffalosteaks·3/4cup/180millilitersredwine·1/3cup/80millilitersoliveoil·4clovesgarlic(minced)·1teaspoon/5 ...
Placethesteaksinashallowglassorsteelcontainer.Placethethymebranchesontopandacrackedgarliccloveoneachsteak.Coverwiththemarinade.Rub ...
6Grillsteaksdirectlyoverthefirewiththelidopenfor3–4minutespersideforraretomedium-raredoneness.Aftertheflip,spoonasmallamountofthe ...
【香港醉紅樓潮州菜館】為全台少數僅有的潮州菜餐館，為台灣早期轟動一時的精緻佳餚，每道菜都需要真功夫！目前由第二代接棒，小老闆仍堅持過去傳統，讓饕客們都能在這裡，找尋記憶中的美味！傳統的圓桌、絲質的...
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